Menus

tuxedo sesame seed crust, cucumber relish, brûléed lime, soy vinaigrette, pickled radish

roasted beets, mixed greens, goat cheese, tarragon vinaigrette, balsamic drizzle, toast

housemade tortilla chips

new orleans-style, butter, white wine, spice, crostini

cocktail sauce, avocado purée, lemon

bacon, honey

mixed greens, red onion, carrot, tomato, croutons, choice of dressing

romaine, demi-sec tomatoes, shaved parmesan, brioche, housemade caesar dressing

iceberg, bacon, red onion, tomato, bleu cheese crumbles, housemade bleu cheese dressing

two quarter-pound patties, cocoa-chili rub,

gruyère, peppered bacon, caramelized onions,

pickled jalapeños, sweet bourbon sauce,

garlic & mustard aioli, brioche, seasoned fries

two quarter-pound patties, comeback sauce, shredded lettuce, cheddar cheese, pickles, caramelized onions, brioche, seasoned fries

24-hour braise, sweet bourbon sauce, smoked gouda grits, brussels sprouts, tobacco onions

boneless skinless breast, bacon, mushroom, marsala wine sauce, whipped potatoes, seasonal vegetable

sous vide medium, michigan cherry sauce, asparagus, pea purée, whipped potatoes

acorn squash bowl, creamy risotto, toasted squash seeds, fried sage, bourbon honey butter drizzle, shaved parmesan

10oz, accompanied by whipped potatoes, seasonal vegetable & 221 zip sauce

12oz, accompanied by whipped potatoes, seasonal vegetable, and zip sauce

6oz, accompanied by whipped potatoes, seasonal vegetable, and zip sauce

American wagyu, beef jus reduction, whipped potatoes, asparagus, tobacco onions, seared vine tomatoes

cocoa-chili rubbed ribeye, roasted garlic bulb, herbed fingerlings, asparagus, vine tomatoes

filet mignon paired with north atlantic lobster tail, whipped potatoes, asparagus, drawn butter, zip sauce

filet mignon, grilled shrimp, whipped potatoes, asparagus, drawn butter, zip sauce

hand-cut ribeye, bleu cheese butter, whipped potatoes, sautéed mushrooms

hand-cut ribeye, steak butter,

seasoned fries

filet mignon, seared scallops, whipped potatoes, asparagus, champagne butter sauce

housemade parmesan crust, oven roasted,

lemon caper sauce, rice pilaf, seasonal vegetable

north atlantic lobster tails, herbed fingerlings,

seasonal vegetable, drawn butter

north atlantic lobster tail, herbed fingerlings,

seasonal vegetable, drawn butter

pan-seared, mexican street corn, chorizo, chermoula, fingerling potatoes

pan-seared, lemon-dill cream sauce, pickled onion, wilted spinach, cherry tomatoes, rice pilaf, asparagus

housemade with a touch of grand marnier

NY-style, caramel drizzle or tart cherry topping

hot chocolate brownie topped with vanilla ice cream & caramel drizzle

strawberry lavender, strawberry lavender sauce

young and sweet ruby port from three of Warre’s estates

chocolate vodka, vanilla vodka, creme de cocoa, cocoa rim

house limoncello, vanilla vodka, lemon, simple, heavy cream

housemade, steeped for 4-6 weeks, served ice cold

medium roast, 70% Brazil, 30% Colombia

house blend, 70% Brazil, 30% Colombia

equal parts espresso, steamed milk, foam

espresso, steamed milk, light foam

house bean, 151 rum, flamed nutmeg and cinnamon, orange curaçao, kahlua, sugar rim, whipped cream

Aperol aperitif,

splash soda, California brut

St. Germain, lemon, fresh mint,

splash soda, California brut

peach nectar, peach schnapps,

splash soda, California brut

house limoncello, fresh mint,

splash soda, California brut

Platinum 7x vodka, house sour, fresh watermelon purée

Clementine vodka infused with fresh pineapple

Platinum 7x vodka, espresso liqueur,

cold brew espresso, demerara

pecan whiskey, Wild Turkey 101, brown sugar,

Angostura, smoke

straight bourbon, lime cordial, peach schnapps, ginger beer

Kentucky straight bourbon, lemon, mint, house strawberry syrup

vanilla-infused Buffalo Trace, vanilla syrup, Regan’s

Buffalo Trace bourbon, demerara, Angostura, Peychaud’s

honey butter-infused Rittenhouse Rye, Averna Amaro, Woodford Reserve chocolate bitters

Bombay Sapphire gin, lemon,

house strawberry syrup, brut champagne

London dry gin, fresh lime,

muddled cucumber, tonic

Botanist gin, Thatcher’s elderflower,

lychee syrup, fresh lemon

white rum, curaçao, lime, almond syrup,

dark rum float

coconut rum, fresh mint, muddled lime,

club soda

blanco tequila, triple sec, lime,

guava purée, half salt rim

Seedlip Agave, fresh lime,

housemade hibiscus syrup

seedlip grove 42, lime, grenadine,

grapefruit soda

bing cherry juice, fresh lime,

ginger ale, bing cherry

seedlip spice 94, honey-ginger syrup,

lime, club soda

alcohol-free beer

.5% ABV

Coors Light, Michelob Ultra,

Miller Lite

Stella Artois, Modelo Especial,

Sapporo, Guinness (14oz)

Hard Seltzer (Strawberry Lemonade, Lime),

Blake’s American Apple

Dogfish Head 60-Minute IPA,

Founder’s KBS Imperial Stout

Italy

California

Languedoc-Roussillon, France

WE90 Champagne, France

WE88 Champagne, France

Napa Valley

(1 liter) Napa Valley

WE93 Napa

California

JS92 Napa

WE92 Napa

WE94 Paso Robles

WE91 Argentina

WS92 Columbia Valley

California

WE90 Lodi

California

WS92 Napa Valley

JS97 Sonoma

Mendoza, Argentina

JS91 Mendoza

Veneto, Italy

Sonoma

WE90 Monterey

WE90 Willamette Valley

WE94 Sonoma

Châteauneuf-du-Pape, France

California

WE91 Portugal

JS92 Rioja, Spain

Ribera del Duero

Tuscany, Italy

WE92 Haut-Médoc, France

JS91 Sonoma County

WE92 Napa Valley

WS90 Napa Valley

WS90 Napa Valley

Châteauneuf-du-Pape, France

WS88 Columbia Valley

Burgundy, France

Burgundy, France

WE92 Carneros

Napa Valley

WE92 Napa Valley

Napa Valley

TP93 Carneros

West Australia

TP92 Marlborough, New Zealand

WS91 Marlborough, New Zealand

JS91 North Coast

Veneto, Italy

JS90 TP92 Friuli, Italy

WS89 Columbia Valley

JS90 Rheingau, Germany

Pfalz, Germany

WS89 Rhône, France

Piedmont, Italy

100% Cab Franc

100% Pinot Noir